Homemade Granola
Quick real food based granola that will work for your waistline. Most store bought granolas are loaded with sugar which will set you on on a blood sugar rollercoaster.
Prep Time15 mins
Cook Time40 mins
Total Time55 mins
Servings: 6 servings
- 1/2 cup almond flour
- 1/2 cup raw walnuts
- 1 1/4 cup gluten-free rolled oats
- 2/3 cup dried fruit (raisins or cranberries)
- 1/2 cup raw pumpkin seeds
- 1/4 cup raw sunflower seeds
- 1/3 cup unsweetened shredded coconut
- 2 tsp cinnamon
- 1/4 tsp sea salt
- 2 tbsp maple syrup
- 1/4 cup melted coconut oil
- 1 1/2 tsp vanilla extract
Preheat oven to 275*
Line a baking sheet with parchment paper (makes for easy-peasy cleanup)
Add all dry ingredients to a bowl (except dried fruit)
Add wet ingredients to the bowl with dry ingredients, mix
Spread onto parchment lined pan
Bake for 40 minutes, stirring once at the 20 minute mark
Allow to cool for 30 minutes, then add dried fruit.
Enjoy!